Various Colours And Finishes Available
Commercial FoodProduction Flooring
With over 90 years of combined experience and extensive technical knowledge, Rapide has become specialists in commercial food production flooring. Every project comes alongside comprehensive project management and professional support.
Our Latest WorkHighly Experienced
Bespoke Flooring
Hassle-Free Approach
Quick Curing Time
Damage Resistant Solutions
Benefits Of Our Food Production Flooring
When operating in the food production industry, there is an abundance of health and safety regulations that must be met. Rapide recognises that every business is different with unique requirements and varying constraints, so formulate project plans bespoke to each client.
All of our flooring solutions are solvent-free and include no toxic ingredients, which means that there are no risks of food or beverage products becoming contaminated. They are also designed with a reliable, non-porous surface, used to guarantee an exceptional level of hygiene. This will prevent any bacteria from harbouring on the resin, not only in keeping with strict regulations but maintaining aesthetics.
Along with the above, resin flooring is also more than capable of tolerating extreme temperatures; both hot and cold. If, for example, boiling oils, grease or chemicals are split, the resin will suffer absolutely no damage. The same goes for freezing temperatures, which makes resin ideal for those who require large-scale, walk-in refrigerators.
During the final stages of the installation process, an anti-slip coating will always be added to reassure the safety of this working on your premises. Those who specialise in food production are more likely to have damp surfaces and spillages, so extra grip is added, along with additional floor drainage if required.
Building a Specification floor Food Production Floors
Food manufacturing environments are exposed to a wide variety of corrosive by products and contaminants including fats, hot oils, blood, sugar solutions and natural food acids all of which can damage flooring. Food production facilities will also include a wide range of temperature-controlled conditions, where cooklines are only a few meters away from deep chill areas. We have been specifying flooring solutions for food production for many years and have experienced technical personnel who will create a specification that is right for your environment.
Additional Information
Our frequently asked questions
Building An Exceptional Reputation
Feedback On Past Projects
It's so refreshing to see a company who is not only family-run but also filled with a team who genuinely have a passion for what they do. The team at Rapide were fantastic the whole way through our installation project, and I couldn't recommend them more!